Yum! Brands in Louisville, Ky., which owns Kentucky Fried Chicken, Pizza Hut, Taco Bell and Long John Silver's, announced that its KFC restaurant operations in the U.K. have begun converting approximately 7.7 million liters (2 million gallons) of waste vegetable oil per year into biodiesel. The first KFC restaurant to convert waste vegetable oil to biodiesel was the Soichiro "Sol" Yoshida KFC restaurant in Nagano City, Japan, in 1997, with help from Pacific Biodiesel Inc. in Kahului, Hawaii.
MINNEAPOLIS CONVENTION CENTER | MINNEAPOLIS,MINNESOTA
Serving the Global Sustainable Aviation Fuel Industry
Taking place in September, the North American SAF Conference & Expo, produced by SAF Magazine, in collaboration with the Commercial Aviation Alternative Fuels Initiative (CAAFI) will showcase the latest strategies for aviation fuel decarbonization, solutions for key industry challenges, and highlight the current opportunities for airlines, corporations and fuel producers.View More
GAYLORD OPRYLAND RESORT & CONVENTION CENTER | NASHVILLE,TN
Now in its 19th year, the International Biomass Conference & Expo is expected to bring together more than 900 attendees, 160 exhibitors and 65 speakers from more than 25 countries. It is the largest gathering of biomass professionals and academics in the world. The conference provides relevant content and unparalleled networking opportunities in a dynamic business-to-business environment. In addition to abundant networking opportunities, the largest biomass conference in the world is renowned for its outstanding programming—powered by Biomass Magazine–that maintains a strong focus on commercial-scale biomass production, new technology, and near-term research and development. Join us at the International Biomass Conference & Expo as we enter this new and exciting era in biomass energy.View More